CeramicSpeed bottom bracket BB 61802

Montrer tous les produits CeramicSpeed
  • Attention:
    Les images sont illustratives et peuvent différer des produits actuellement livrés, particulièrement dans votre colis.
    Merci de lire attentivement le nom du produit et la description du produit. Nous envoyez un court mail en cas de questions ou de doute.
  • Vous pourrez trouver de plus amples informations sur ce qui est exactement inclus dans la livraison dans la partie gauche du menu.
  • CeramicSpeed bottom bracket BB 61802

    The advantages of ceramic compared to steel ball bearings are obvious.
    They have significantly lower friction with a much higher stiffness and service life.

    CeramicSpeed uses only the best materials and the latest technologies in the manufacture of its products in order to
    to always achieve the highest possible quality.
    All bearings are handmade in Denmark and assembled in sterile clean rooms. This completely eliminates manufacturing tolerances due to dust inclusions.
    Quality is inherent in every detail, all balls and bearings are turned fourfold for best surface quality and the hardened raceways made of stainless steel are highly polished for silky smooth running.
    Special low-viscosity Blue Grease grease additionally supports smooth running and ensures a long service life of the bearings. In addition, the high-quality, contactless seals ensure that dirt and water remain outside.

    The ball bearing is suitable for various inner bearings (e. g. Shimano, FSA, rotor etc.).
    Please check the dimensions of your existing ball bearing beforehand.

    • Material: Stainless steel, Ceramic Grade 3
    • Dimensions: 15 x 24 x 5 mm
    • Weight: 6,7g
  • Rate this product

    • Unfortunately, there isn't any review yet. Be the first one and share your experiences with thousands of other riders!
    Numéro de série:CS-211
  • Les clients qui ont regardé ce produit ont aussi regardé ceci:
2020 cycling season start super-SALE
Stock blowout at bargain prices
Vous êtes ici: